Dear Pals, please turn to page 47 in your Kitchen Closeup books and hum along with me as I sing the praises of a humble but noble vegetable. Rhubarb. First of all, in today’s world, it would need to have have a totally different name thought up by teams of marketing people who worry about
Most bakeries are wonderful. What’s not to love? Some bakeries are exceptionally wonderful: a couple of landmark places in Paris come to mind, with gorgeous cases full of prissy, divine little poufs of sugary delight. And then there is my personal favorite: Companion Bakeshop, 2341 Mission Street, on the North end of Santa Cruz, CA.
When you find a really, really swell place to eat, you just have to tell your pals, right? Oh, you thought I was gonna be talking about what really went on at our #Reno event? Like, what I said and what she said? Oh, sorry, no, that will be in the next blog post. This
Here we go with the California Crazy Cuisine, dear pals. You have to trust me on this. I’ve enlisted the aid of our two kitchen technicians, Mr. Pirate and Miss H, to demonstrate for you what we’re up to these days at ODF, in the never-ending quest for more energy, more fabulousness, happier livers and
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