Posts Tagged with: gluten free baking

Warning: please do not bother to make these if you’re not into intense chocolate. Grownup chocolate. Deep, goooey, messy chocolate. They’re not cheap to make, either: you’re gonna need a can of pumpkin, which, if you haven’t purchased it during Pumpkin Marketing Periods (winter holidays) you may have trouble finding. At ODF, we stockpile, for   

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No problem. This is one you might want to try even if you don’t care so much about staying away from gluten or sugar. I had a yen for real yellow cake, like my mom and Aunt Frostie used to make, and because I’m diabetic, I don’t do either wheat flour or sugar, if I   

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